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A chef is only as good as their tools. This is especially true when it comes to intricate cutleries such as knives that intrinsically affect the food preparation process. A sharpened and durable blade is key to ensuring the effectiveness of the user's cutting skills. The Victorinox Fibrox® Stainless Steel Semi-Stiff Curved Boning Knife with Blue Nylon Handle - 6"L Blade proves to be a vital tool for any retail food store that provides butchering services.
This boning knife is constructed with a stainless steel material that keeps the edges of the blade sharp while providing it with long-term durability fit for heavy usage. In addition, the textured nylon handle is ergonomically designed to help you strengthen, tighten your grip and prevent slipping. This is important for safety and avoids any potential accidents from occurring. It also comes with a complimenting molded-in guard for more added security. This boning knife promises a lifetime guarantee and is NSF-listed to meet health code standards.
Head on over to Hubert's online catalog, where you will be able to browse an extensive range of different cutlery and accessories you will require to perform your daily food preparation options. Our products are made with amazing-quality materials and come from a plethora of various brands to offer you the luxury of choice.
The Hubert® White Polyethylene Cutting Board has dimensions of 12"L x 18"W x 1/2"H. If you are looking for Food Prep Smallwares, you might be interested to get this. It is important to have the right Cutting Boards for your food preparation process. This cutting board will help you along as you prepare delicious meals for your customers that will keep them satisfied.<br/><br/>Using a color-coded cutting board in your commercial kitchen helps to ensure proper food handling to prevent cross contamination. This ensures that your food will be kept clean and safe. By using specific colors for each task, you can create contamination-free prep stations to keep meat, poultry, dairy and vegetables separate. This particular cutting board features a white color that designates it should be used specifically for the preparation of bakery or dairy products. This product is practical and looks great as well. The board's non-porous, high-density polyethylene construction won't dull knives and will not absorb juice, bacteria or odor.<br/><br/>This color-coded cutting board is a great product that we highly recommend. It will definitely help you in the food preparation process so do think about getting one for your business today. Do not hesitate to contact us if you have any questions.
| Stock No. | 61962 |
|---|---|
| Brand | Victorinox |
| VPN | 5.6602.15 |
| Case Pack | 1 |
| Collection | Fibrox® Cutlery |
| Material | Stainless Steel |
| Material Qualifier | High Carbon Stainless Steel |
| Finish | Textured |
| Secondary Material | Nylon |
| Length | 11.25" in |
| Style | Semi-Stiff |
| Knife Type | Boning/Fillet |
| Handle Color | Blue |
| Handle Size | 5.25 |
| Blade Size | 6" |
| Warranty | Lifetime Guarantee |
| Certifications | NSF |
1.50 in
0.75 in
11.50 in
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