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Coffee always has, and always will be a crucial offering in your hotel. While the hospitality industry is always changing and adjusting to new guest needs and expectations, we have the products to create a quick, clean and safe experience so your guests can always help themselves to a cup of joe.
Hands-Free Options
Bold Solutions
Well-Grounded Serving
Quick & Easy
A quality cup of coffee is one of the first things many travelers set out to find. Keep guests inside the hotel by providing a better coffee experience day and night.
A growing number of guests are enjoying the less caffeinated, less acidic pick-me-up offered by cold brew coffee. These brews are especially popular during hot summer months and in cities located in warmer climates.
Pop-up stations have become a popular option for high-traffic breakfast times. Provide a coffeehouse-like atmosphere inviting guests to taste delicious, premium coffee blends and an opportunity to socialize with friends, family and other guests.
1. Sprudge. Survey Results: How Has Coffee Consumption Been Impacted By COVID-19?
2. Total Food Service. Coffee Drinking Trends
3., 4. Single Platform. The Coffee Industry is Changing: How Will Your Business Adapt?
