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The Vollrath® 4-Series Cafeteria Serving Systems offer modular designs that fit numerous sizes, shapes, and materials, and each system is designed for speedy food service in all types of cafeteria settings. Efficient serving lines are vital in executing the quick flow to get hungry students and staff fed—but here's the thing: every building, school and facility are completely different. Contrary to a one-size-fits-all approach, we're excited to give you a variety of options to create your own serving system, exactly the way you want it.
In just four simple steps, you can customize your Vollrath® 4-Series Serving Systems to match the demands of your cafeteria. Whether you're upgrading, expanding or reopening, we give you the power to pick the look, feel and functionality that fits best to your space. These are the four options you'll get to pick from to create your one-of-a-kind look.
4-Series Serving Lines offer a built-in appearance, while allowing for flexible placement on a minutes notice. The modular designs are ideal for any location that requires flexibility. Choose from curved, rectangular or standard stainless steel unibody bases.
Choose from a wide range of décor elements and material options - from standard laminates to textured finishes and stainless steel.
Create your own look with a wide range of countertop materials designed to fit your budget and durability requirements. Things to consider: scratch and stain resistance, heat resistance, porosity and repair ability.
Our assortment of breath guards will effectively provide a barrier between patrons and the prepared food to prevent potential contamination—an essential component for any school foodservice operation.
Designed for serving systems with two access points. Made with 1/4" tempered glass. Available in a variety of lengths and colors.
Designed for serving systems with one access point. Made with 1/4" tempered glass. Available in a variety of lengths and colors.
Made with 1/4" tempered glass secured in a thick fitting channel with 1 1/2" extruded aluminum.
Removable plate rests add 7" of width to your serving system.
Removable slides add 12" of width to your serving system.
Cutting board adds 8" of width to your serving system. Perfect for the chef working on the line. Easily folds down when not in use.
End shelves are mounted to the end of your serving system. Easily folds down when not in use.
We understand creating a custom design involves a lot of decisions. Through our partnership with Vollrath®, we can help you every step of the process from start to finish. The Vollrath 4-Series modular designs offer many combinations of material, equipment, and accessories without requiring the longer lead time of a fully-customizable option.
These units also offer the opportunity for fabrication and some modification—including storage, countertops with different drop-in combinations, and fill faucets. If you're interested in learning more, connect with an expert below.
Only Hubert delivers the expertise and products to solve complex challenges like overcoming the labor shortage, driving more food sales, and creating a memorable experience for customers.
For 75 years we've helped many industries—including hospitality, education, food retail, healthcare, retail, and more—overcome these unique challenges with our expertise and line of products, including displayware, display fixtures, décor, signage, bar & beverage, food prep equipment, large commercial equipment, ice machines, merchandisers, and back of the house equipment.
Want to learn more? Talk to an expert.