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Normally used for stewing or boiling, the versatile sauce pot is also suited for blanching, heating or re-heating sauces and stews. The tri-metal body, equipped with riveted stainless steel handles that are tubular for an ergonomic grip, distributes heat evenly and can be used with any type of cook top, including induction.Approximate capacity is 5 1/4Qt-Versatile piece can be used for several uses, including blanching vegetables and re-heating liquids-Commercial-quality sauce pot features tri-ply construction throughout-Tri-ply construction: stainless steel/aluminum/stainless steel-Offers even heat distribution and is induction-ready
Stock No. | PBR.12507-24 |
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Brand | Paderno World Cuisine |
VPN | 12507-24 |
Case Pack | 1 |
Width | 9.50" in |
Height | 4.50" in |
9.50 in
4.50 in
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